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- Herby Toad in the Hole
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Search results for 50 ml of vegetable oil
- 1L(£0.20 per 100ml)Price£1.99
- 5L(£0.14 per 100ml)Price£7.00Previous price£8.50
- 1L(£0.20 per 100ml)Price£1.99
- 5L(£0.14 per 100ml)Price£7.00Previous price£8.50
- 3L(£0.20 per 100ml)Price£5.97
- 1L(£0.25 per 100ml)Price£2.50
- 3L(£0.20 per 100ml)Price£5.97
Search results for 200 ml of milk
- 2L(£1.05 per litre)Price£2.10
- 3.408L(£0.67 per litre)Price£2.30
Search results for 4 large eggs
- 6 per pack(£0.33 per item)Price£1.95
- 12 per pack(£0.30 per item)Price£3.60
Search results for 8 sausages, can also use frozen
- 410g(£5.61 per kilo)Price£2.30
- 615g(£5.37 per kilo)Price£3.30
Search results for 1 tbsp of parsley, You can use fresh, dried or frozen parsley
- 30g(£2.33 per 100g)Price£0.70
- 11g(£1.14 per 10g)Price£1.25
Search results for 140 g of self- raising flour
- 500g(£1.10 per kilo)Price£0.55
- 1.5kg(£0.52 per kilo)Price£0.78
- 1.1kg(£1.86 per kilo)Price£2.05
- 1kg(£1.59 per kilo)Price£1.59
- 1.1kg(£1.86 per kilo)Price£2.05
- 1kg(£2.50 per kilo)Price£2.50
- 1kg(£0.16 per 100g)Price£1.55
Search results for 2 tsps of wholegrain mustard, You can use alternative mustards here - make sure you half the amount if you use English Mustard, or simply leave it out if you need to.
- 175g(£0.54 per 100g)Price£0.95
- 210g(£1.33 per 100g)Price£2.80
Ingredients
- 50 ml of vegetable oil
- 200 ml of milk
- 4 large eggs
- 8 sausages, can also use frozen
- 1 tbsp of parsley, You can use fresh, dried or frozen parsley
- 140 g of self- raising flour
- 2 tsps of wholegrain mustard, You can use alternative mustards here - make sure you half the amount if you use English Mustard, or simply leave it out if you need to.