- Recipes
- Chicken, Coconut and Mango Salad
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Search results for 60 g of desiccated coconut
Search results for 300 g of chicken breast
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Search results for 120 g of vermicelli noodles
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Search results for 100 ml of toasted sesame oil
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Search results for 1 tbsp of clear honey
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- 465g(£0.59 per 100g)Price£2.75Previous price£3.75
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Search results for 1 mango, peeled, stoned and sliced into matchsticks
- 1kg(£2.50 per kilo)Price£2.50
Ingredients
- 60 g of desiccated coconut
- 300 g of chicken breast
- 120 g of vermicelli noodles
- 100 ml of toasted sesame oil
- 1 tbsp of clear honey
- 1 tsp of groundnut oil
- 1 red chilli
- 0.5 cucumber
- 1 red pepper
- 1 little gem lettuce
- 1 bunch of fresh coriander, roughly chopped
- 4 limes, juiced
- 1 mango, peeled, stoned and sliced into matchsticks