Suitable for vegetarians
Typical Values | Per 100 g: | Per serving (11 g + 200 ml water): | *% RI Per Serving (11 g + 200 ml water): |
---|---|---|---|
Energy | 1460 kJ (349 kcal) | 161 kJ (38 kcal) | 2 % |
Fat | 9.1 g | 1.0 g | 1 % |
of which saturates | 6.0 g | 0.7 g | 3 % |
Carbohydrate | 35 g | 3.9 g | |
of which sugars | 25 g | 2.7 g | 3 % |
Fibre | 29 g | 3.2 g | |
Protein | 16 g | 1.8 g | |
Salt | 2.2 g | 0.24 g | 4 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal) |