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Vegetable and Bean Soup

Vegetable and Bean Soup

By Morrisons
Published on 26 November 2020
A simple but tasty soup packed with flavour.
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Time and servings

40 minsTotal time
1Servings
40 minsCooking time

Ingredients

  • 2 handfuls of spinach
  • 1 onion
  • 2 carrots
  • 1 sprig of thyme
  • 2 celery stalks
  • 1 tin of cannellini beans, drained
  • 0.5 vegetable stock, make 2 pints
  • 2 garlic cloves

Method

  1. Step 1

    Chop the vegetables and sweat them along with the garlic, sage and thyme.
  2. Step 2

    Mix the stock with boiling water and add to the pot.
  3. Step 3

    Add the tin of tomatoes and cook for a few minutes.
  4. Step 4

    Add the beans and spinach and then serve.