- Recipes
- Sweet Potato Pancakes with Spiced Honey and Pineapple
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Ingredients
- 200 g of pineapple chunks, in juice, drained
- 325 g of sweet potato, peeled and chopped
- 250ml milk
- 125g plain flour
- 1 egg
- 2 tbsp of honey, plus extra to drizzle when served
- 1 squeeze of fresh lemon juice
- 3 tbsp of golden caster sugar
- 1 tbsp butter, melted
- 1 tsp of baking powder
- 3 tbsp of vegetable oil, for frying