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Our Story
This flour is inspired by our own expert bakers and their passion for great ingredients. It's ready for you to create your own delicious goodies, home baked in the comfort of your own kitchen.

Country Of Origin

United Kingdom

Brand

Morrisons

Return To Address

Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.

Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Tel UK: 0345 611 6111

Recipes

How to make classic pancakes
What you need:
200g Plain Flour
30g Butter (melted)
30g Caster Sugar
2 Eggs
250ml Milk

Cooking appliances vary.
These instructions are given as a guide.
1. Melt the butter over a low heat or in the microwave.
2. Whisk the eggs with the milk and melted butter.
3. Place the flour and sugar in a bowl and slowly pour in the egg, milk and butter mixture, stirring as you go until the batter is smooth.
4. Heat a non-stick pan over a moderate heat and add a small knob of butter.
5. When the butter starts to bubble, pour in enough pancake mix to just cover the base of the pan.
6. Cook for a minute on one side, then flip or turn it over and cook for another minute until it's just golden.
7. Then just cover in your favourite toppings and tuck in.

Why not try...
Leave out sugar and roll with savoury fillings like ham, tomato and cheese for a tasty, hot lunch.

Dietary Information (also see the ingredients section, where allergens are in bold).

May Contain Soya, Contains Wheat

Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).

Wheat Flour (Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin)

Features

Perfect for Pastries, Batters and Sauces

Package Type

Bag

Lifestyle

Suitable for Vegans

Manufacturer

Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.

Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.

Storage

Store in a cool, dry place. Once opened, store in an airtight container.
For best before end see top of bag.

Other Information

Full Product Name:
Plain wheat flour.

Storage:
Store in a cool, dry place. Once opened, store in an airtight container.
For best before end see top of bag.

Safety Warning:
Warning
Do not eat raw flour, dough or batter. Bake fully before eating.

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Preparation And Usage

How to Make Classic Pancakes

What You Need:
200g plain flour
30g butter (melted)
30g caster sugar
2 eggs
250ml milk

Cooking appliances vary.
These instructions are given as a guide.
1. Melt the butter over a low heat or in the microwave.
2. Whisk the eggs with the milk and melted butter.
3. Place the flour and sugar in a bowl and slowly pour in the egg, milk and butter mixture, stirring as you go until the batter is smooth.
4. Heat a non-stick pan over a moderate heat and add a small knob of butter.
5. When the butter starts to bubble, pour in enough pancake mix to just cover the base of the pan.
6. Cook for a minute on one side, then flip or turn it over and cook for another minute until it's just golden.
7. Then just cover in your favourite toppings and tuck in.

Why Not Try...
Leave out sugar and roll with savoury fillings like ham, tomato and cheese for a tasty, hot lunch.

Nutritional Data

Typical ValuesPer 100gPer 100g %RIYour RI*
Energy1480kJ/349kcal18%8400kJ/2000kcal
Fat1g1%70g
of which saturates0.2g1%20g
Carbohydrates73.5g
of which sugars1.2g1%90g
Fibre3.1g
Protein9.9g
Salttrace11%6g
*Reference intake of an average adult (8400kJ/2000kcal) (RI)

Recycling Information

Whole Packaging - Recycle

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