- Recipes
- 30 Mins or Less Recipes
- Grilled Sirloin Ciabatta with Zhoug Sauce
Shop for ingredients
Search results for 2 tsp of lemon juice
Search results for 1 tsp of schwartz garlic granules
- 40g(£0.38 per 10g)Price£1.50
Search results for 1 tsp of ground cumin
- 100g(£0.15 per 10g)Price£1.50
- 30g(£0.50 per 10g)Price£1.50
- 35g(£0.71 per 10g)Price£2.50
Search results for 1 tsp of ground coriander
- 100g(£0.90 per 100g)Price£0.90
- 300g(£0.58 per 100g)Price£1.75
- 100g(£0.09 per 10g)Price£0.90
Search results for 4 chillies, finely chopped
- 30g(£0.25 per 10g)Price£0.75
- 150g(£0.79 per 100g)Price£1.19
- 135g(£0.74 per 100g)Price£1.00
Search results for 4 tsps of schwartz pepper & garlic seasoning
Search results for 0.5 tsp of schwartz coarse ground black pepper
Search results for 3 cardamom pods, shells discarded and seeds ground
- 40g(£11.88 per 100g)Price£4.75
- 50g(£6.38 per 100g)Price£3.19
Search results for 2 sirloin steaks, each about 225g and 2.5cm thick
- 227g(£28.63 per kilo)Price£6.50
- 227g(£33.04 per kilo)Price£7.50
- 200g(£30.00 per kilo)Price£6.00typically
- 255g(£21.57 per kilo)Price£5.50
- 227g(£2.86 per 100g)Price£6.50
- 400g(£15.00 per kilo)Price£6.00
Search results for 0.5 tsp of schwartz sea salt
- 60g(£50.00 per kilo)Price£3.00
Search results for 50 g of rocket leaves
Search results for 2 tablespoons of garlic butter, at room temperature
- 380g(£7.89 per kilo)Price£3.00
- 2 x 250g(£0.53 per 100g)Price£2.66
- 440g(£22.73 per kilo)Price£10.00
Search results for 4 ciabatta buns, split
Search results for 2 red peppers
- (£0.69 per item)Price£0.69
- 465g(£0.59 per 100g)Price£2.75Previous price£3.75
- 320g(£0.63 per 100g)Price£2.00
- 295g(£0.85 per 100g)Price£2.50
Search results for 75 ml of extra virgin olive oil
- 750ml(£1.00 per 100ml)Price£7.50Previous price£11.50
- 500ml(£1.00 per 100ml)Price£5.00Previous price£10.00
- 1L(£0.84 per 100ml)Price£8.40
- 250ml(£1.30 per 100ml)Price£3.25
- 500ml(£1.20 per 100ml)Price£6.00
- 750ml(£1.00 per 100ml)Price£7.50Previous price£9.75
- 500ml(£1.36 per 100ml)Price£6.80Previous price£7.80
- 750ml(£0.96 per 100ml)Price£7.20Previous price£11.00
Search results for 15 g of fresh flat leaf parsley
- 30g(£2.33 per 100g)Price£0.70
Search results for 15 g of fresh coriander
- 30g(£0.23 per 10g)Price£0.70
- 75g(£19.33 per kilo)Price£1.45
Ingredients
- 2 tsp of lemon juice
- 1 tsp of schwartz garlic granules
- 1 tsp of ground cumin
- 1 tsp of ground coriander
- 4 chillies, finely chopped
- 4 tsps of schwartz pepper & garlic seasoning
- 0.5 tsp of schwartz coarse ground black pepper
- 3 cardamom pods, shells discarded and seeds ground
- 2 sirloin steaks, each about 225g and 2.5cm thick
- 0.5 tsp of schwartz sea salt
- 50 g of rocket leaves
- 2 tablespoons of garlic butter, at room temperature
- 4 ciabatta buns, split
- 2 red peppers
- 75 ml of extra virgin olive oil
- 15 g of fresh flat leaf parsley
- 15 g of fresh coriander