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- Corned Beef Hash Pie
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Search results for 1 carrot, topped, tailed and diced
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Search results for 1 stick of celery, finely diced
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Search results for 340 g of princes corned beef
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Search results for 1 sprinkle of nutmeg, grated
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- (4)Rating, 4.0 out of 5 from 4 reviews.6 x 25gOrdinarily £14.67/kg(£14.67/kg)Price£2.20
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- 71gOrdinarily £37.32/kg(£37.32/kg)Price£2.25Previous price£2.65
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Search results for 85 g of hard margarine
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Search results for 85 g of white vegetable fat, hard
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- VegetarianVeganRating, 2.9 out of 5 from 139 reviews.(139)2.5kgOrdinarily 59.6p/kg(59.6p/kg)Price£1.49
Ingredients
- 1 carrot, topped, tailed and diced
- 1 stick of celery, finely diced
- 340 g of princes corned beef
- 1 tbsp of sunflower oil
- 1 medium of onion, peeled and chopped
- 1 sprinkle of nutmeg, grated
- 1 dash of worcester sauce
- 200 ml of beef stock
- 150 g of frozen peas, defrosted
- 85 g of hard margarine
- 350 g of plain flour
- 85 g of white vegetable fat, hard
- 225 g of potatoes, peeled and diced