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- Beefed-up Casserole
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Search results for 3 tsp of sunflower oil
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Search results for 800 g of braising steak, cubed
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Search results for 400 g of mushrooms, wiped, and halved if large
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Search results for 2 peppers, deseeded and diced
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Search results for 2 tablespoons of tomato purée
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Search results for 400 g of carrots, peeled & chopped
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Search results for 250 ml of ale, (optional)
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Search results for 2 tablespoons of gravy powder
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Search results for 400 ml of beef stockmade from a cube
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Search results for 400 g of shallots, peeled
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- 80g(£25.00 per kilo)Price£2.00
Ingredients
- 3 tsp of sunflower oil
- 800 g of braising steak, cubed
- 400 g of mushrooms, wiped, and halved if large
- 2 peppers, deseeded and diced
- 2 tablespoons of tomato purée
- 400 g of carrots, peeled & chopped
- 250 ml of ale, (optional)
- 2 tablespoons of gravy powder
- 400 ml of beef stockmade from a cube
- 400 g of shallots, peeled