Loma Linda Fishless Tuna Lemon Pepper (140g) 140g

£1.49

£1.06 per 100g

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Product information

Ocean safe, Sustainable Plant - Based Goodness, Low in Fat, High in Protein, Gluten free, Great New Flavour, Great New Texture, Fish free!, Non GMO Pledge, No Artificial Colours, Flavours or Preservatives, Suitable for Vegans
Country of Origin
Thailand

Suitable for vegetariansSuitable for vegetarians

Typical ValuesPer 100g
Energy kJ417
Kcal99
Fat2.6g
of which saturates0.4g
Carbohydrate8.0g
of which sugars2.4g
Fibre3.4g
Protein9.3g
Salt0.53g
Ingredients
Textured Soya Protein (51%), Water, Soya Oil, Sugar, Lemon Juice (1.2%), Salt, Black Pepper, Citric Acid, Seaweed Powder, Thickener (Xanthan Gum), Natural Lemon Flavouring
Dietary Information
Contains Soya

Categories

Ratings and reviews

2.4
3
0
1
0
6
10
Customers rated this product
30%
Customers would recommend this product

Customer reviews (9)

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of 2

22 March 2024 by 
looks like tuna but

Looks like tuna, colour of tuna, texture of tuna, oily like tuna in oil, lemon and pepper flavours coming through. Tastes like soya protein. Jury is out.

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03 September 2023 by 
Looks, Smells and Tastes like Cat Food

I suggest if you mistakenly buy this food, then open the tin and empty the contents into an outside bin. I've no idea how this product ever got marketed as "tuna", unless the company is run by Cats who are trolling vegans.

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31 March 2022 by 
horrid

Tastes like I imagine cat food to taste

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03 February 2022 by 
Adequate fish free vegan protein for easy sandwich

Maybe if Morrisons binned all the "I accidentally bought" reviews you'd get a fair set of reviews from the target market? It doesn't taste like tuna, but it does have the chewy/meaty texture to replace tuna in a sandwich or wrap. The lemon pepper is the best one, the others definitely need flavour adding to them. I drain, add mayo or yoghurt dressing, onions, peppers and serve in a wrap or salad.

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29 December 2021 by 
yuk!!!!

awful!!! Horrible.

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22 October 2020 by 
Not the most tunary

Got an amazing and addictive sauce tho. Would probably be good with some seaweed/capers to make it more fish-y. The texture is also not the most tuna-ry but is soya chunks which are kinda tuna chunk like. A little flakey?

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of 2

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