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Patak's Vindaloo Indian Cooking Curry Sauce 450g

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450g £5.44/kg
£2.45

Promotions

Buy 2 for £3.50

Buy 2 for £3.50. Order by 26/05/2026, offer subject to availability. Maximum 20 promotional items per customer.

Product attributes

Suitable for vegetarians

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Product Information

Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a hot and spicy Vindaloo curry in just 20 minutes.

Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.

Brand Marketing

Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
In search of something milder? Why not try our Tikka Masala Cooking Sauce?

At Patak's, we have over 60 years of spice blending expertise so is perfect when you want to cook something tasty that you're excited about eating.

Country Of Origin

United Kingdom

Brand

Pataks

Return To Address

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.
UK: 0800 0195 617
ROI: 0044 800 0195 617

Recipes

Shopping List
4 chicken breast or 4 sweet potatoes

Easy Vindaloo for 4
1 Fry diced chicken breasts or peeled sweet potatoes for 5 mins in a little oil until sealed.
2 Add the sauce and simmer for 15 mins until the chicken or vegetables are cooked through.
Try adding a handful of peppers whilst simmering the sauce.

Dietary Information (also see the ingredients section, where allergens are in bold).

May Contain Nuts, May Contain Peanuts

Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).

Water, Spices (6%) [Paprika, Coriander, Chilli, Spices, Cumin], Concentrated Tomato Purée (3%), Rapeseed Oil, Sugar, Modified Maize Starch, Dried Onion, Garlic Purée, Acid (Acetic Acid), Salt, Dried Coriander Leaf, Dried Crushed Red Chilli, Dried Fenugreek Leaf

Features

Chilli rating - Hot - 3, 20 Minutes, Gluten Free, No Artificial Flavours Colours Preservatives, Suitable for Vegans

Package Type

Jar

Further Description

Recipe inspiration: www.pataks.com

Lifestyle

Gluten free; Suitable for Vegans

Manufacturer

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.

Storage

Best before end: See lid
Store in a cool, dry place away from direct sunlight. Once opened use immediately.

Other Information

Full Product Name:
A Hot and Spicy Tomato Sauce with Chilli and Cumin

Storage:
Best before end: See lid
Store in a cool, dry place away from direct sunlight. Once opened use immediately.

Usage:
4 Servings

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Preparation And Usage

Shopping List
- 4 Chicken breasts or 4 sweet potatoes
Easy Vindaloo for 4
1 Fry diced chicken breasts or peeled sweet potatoes for 5 mins in a little oil until sealed.
2 Add the sauce and simmer for 15 mins until the chicken or vegetables are cooked through.

Try adding a handful of peppers whilst simmering the sauce.

Nutritional Data

Typical ValuesPer 100g
Energy292kJ/70kcal
Fat3.4g
of which saturates0.3g
Carbohydrate7.1g
of which sugars3.7g
Protein1.3g
Salt0.55g

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