- Recipes
- Vegetable Egg Fried Rice
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Search results for 400 g of long grain rice, cooked and cooled
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Search results for 2 cloves of garlic, peeled and finely chopped
- 200g(£0.75 per 100g)Price£1.50Previous price£1.95
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Search results for 2 tbsp of vegetable oil
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Search results for 2 eggs, lightly beaten
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Search results for 150 g of tenderstem broccoli, cut into 1cm pieces
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Search results for 1 pinch of ground white pepper
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Search results for 4 spring onions, finely sliced
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Search results for 100 g of frozen peas
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Search results for 2 tbsp of soy sauce
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- 150ml(£1.23 per 100ml)Price£1.85
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- 150ml(£1.33 per 100ml)Price£2.00
Ingredients
- 1 drizzle of sesame oil, to taste
- 400 g of long grain rice, cooked and cooled
- 2 cloves of garlic, peeled and finely chopped
- 2 tbsp of vegetable oil
- 2 eggs, lightly beaten
- 150 g of tenderstem broccoli, cut into 1cm pieces
- 1 pinch of ground white pepper
- 4 spring onions, finely sliced
- 100 g of frozen peas
- 2 tbsp of soy sauce