
Ingredients
- 200 g of chopped fruit, pick your favourite fruit
- 3 tbsp of olive oil
- 2 mission deli wheat & white wraps
Method
Step 1
Brush the wraps with a little olive oil on both sides.Step 2
Put two small heat-proof ramekins or bowls upside down on a baking tray and mould one wrap on top and around of each ramekin.Step 3
Bake in a preheated oven for 15 mins at 180°C/160°C fan/gas 4.Step 4
Once the wraps are golden, take them out of the oven and place on a wire rack to cool and crisp up.Step 5
Fill the bowls with tasty chopped fruit.