Book a slot
Total number of items in your trolley 0. Trolley amount .
MORRISONS NOW NEW CUSTOMER OFFER£5 off your first 3 fast orders with code: 5firstnow *min spend £30Choose Now
Spicy Cajun Hot Dogs

Spicy Cajun Hot Dogs

By Schwartz Recipes
These irresistible hot dogs are glazed with tomato ketchup infused with Extra Spicy Cajun Seasoning and then balanced with a sweetcorn topping.
Shop for ingredients

Time and servings

Total time
Servings
Prep time
Cooking time

Ingredients

7 total
  • 1 red onion, cut into 1.5 cm slices
  • 4 hot dog buns, split
  • 125 g of dill pickles, chopped
  • 4 tablespoons of schwartz cajun seasoning - extra spicy
  • 75 g of tomato ketchup
  • 4 hot dog sausages, Frankfurters of American-style Hot Dogs
  • 2 tsps of brown sugar

Method

3 steps

  1. Step 1

    Pre-heat the barbecue.

  2. Step 2

    Stir together the ketchup, Extra Spicy Cajun Seasoning and brown sugar until blended.

  3. Step 3

    Grill the hot dogs, turning occasionally, for 3-5 minutes or until lightly charred and just cooked through. Brush the Cajun ketchup mixture all over the hot dogs and move them away from the heat source. Cook, turning occasionally for 1-2 minutes or until crispy, golden and caramelized.