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Simple Tasty Burgers
Simple Tasty Burgers
By Morrisons
Published on 29 March 2020
Easy to make at home, this recipe for Simple Tasty Burgers is sure to be a hit. Serve with wedges for a truly tasty meal. Time and servings
30 minsTotal time
10 minsPrep time
20 minsCooking time
Ingredients
- 2 gherkins, per burger
- 20 g of vegetable oil
- 475 g of beef mince, or any mince you would like
- 1 small onion
- 80 g of cheese
- 3 tomatoes
- 0.5 half an iceberg lettuce
- 4 burger buns
Method
Step 1
Finely chop the onion into as small as possible pieces.Step 2
Mix the beef mince (or whatever mince you are using) with the chopped onion.Step 3
Add a little salt and plenty of black pepper, mix altogether so the onions are well distributed.Step 4
On a clean board or bench turn out the mince mix and split into 4 even portions and shape into patties/burgers (the thinner the better as they will cook more evenly).Step 5
In a clean pan add a little oil (just enough to brush the base of the pan).Step 6
Fry the burgers off, you may need to do two at a time depending on the size of your pan.Step 7
If you want to toast the buns for extra flavour, now would be a good time while your burgers are cooking.Step 8
Once the burgers are cooked through, top with a little cheese if you’d like to. Now it's time to build your burgers.Step 9
Use any toppings you like gherkins, mustard, ketchup, lettuce, tomato onions, mayonnaise the list goes on.Step 10
Serve with chips salad, coleslaw, pickles, sweet potato fries or wedges.