Pumpkin Spiced Syrup
By MorrisonsPerfect for the spooky season, this sweet pumpkin spiced syrup adds a touch of autumn to your morning coffee.Time and servings
Total time
Prep time
Cooking time
Ingredients
6 total- 80g Grated leftover pumpkin
- 2 tsps mixed spice
- 1 tsp ground ginger
- 70g light brown sugar
- 1 tsp vanilla
- 125ml water
Method
4 stepsStep 1
Add all the ingredients into a pan and bring to the boil.
Step 2
Simmer until the pumpkin is soft enough to blend.
Step 3
Blend together with a hand blender or food processor.
Step 4
Pass the syrup through a fine sieve store in a glass bottle or jam jar.