Pizzas
By Morrisons
Published on 08 September 2020
Give this recipe a go and create the perfect pizza that can be enjoyed by all the family.Time and servings
1 hr 25 minsTotal time
1 hr 10 minsPrep time
15 minsCooking time
Ingredients
- 1 small handful of basil, to garnish
- 150 g of passata
- 1 tbsp of dried italian herbs
- 2 tbsp of tomato puree
- 1 small handful of rocket leaves, to garnish
- 4 whole of vine tomatoes, sliced
- 4 whole of pizza bases
- 250 g of mozerella cheese
- 1 tsp of pesto
- 2 tsp of olive oil
- 4 slices of parma ham
Method
Step 1
Place the passata, tomato purée and dried herbs into a bowl. Season and mix well.Step 2
Preheat the oven to 180C fan/200C/gas 6.Step 3
Divide the tomato sauce evenly between the 4 pizza bases, and spread the sauce evenly across each base, leaving a 1cm border around the edge.Step 4
Mix the pesto and olive oil in a bowl and set to one side.Step 5
Tear the mozzarella and scatter over the pizza bases.Step 6
Tear the parma ham and place evenly over the pizza base (for variations, you can add any of your favourite toppings).Step 7
Arrange the sliced vine tomatoes on the remaining bases and drizzle the pesto mix over the top.Step 8
Bake in the preheated oven for 10-15 minutes.Step 9
Cut each pizza into 8 slices and garnish with rocket leaves and basil.