Homepage
Checkout
Total number of items in your trolley 0. Trolley amount £0.00.
Minimum: £25.00
Parma Ham with Caramelised Pears

Parma Ham with Caramelised Pears

By MorrisonsPublished on 27 August 2019This light starter recipe is really quick to make, leaving you with more time to perfect the main course. It tastes as great as it sounds.
Shop for ingredients

Time and servings

10 minsTotal time
8Servings
8 minsPrep time
2 minsCooking time

Ingredients

  • 8 sprigs of fresh thyme
  • 200 g of parma ham, slices
  • 40 g of butter
  • 4 tsp of demerara sugar
  • 4 pears, cored and cut into thick slices

Method

  • Step 1

    Heat the butter in a pan, add the pear slices and sprinkle with the sugar. Cook for 2 minutes on each side.

  • Step 2

    Divide the cooked pears between 8 serving plates and scatter with thyme sprigs.

  • Step 3

    Pile slices of Parma ham on the side and season with a little black pepper.