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- Mother's Day Recipes
- One Tray Roast
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Search results for 6 tbsp vegetable oil (2 for beef & 4 for veg)
- 1L(£0.20 per 100ml)Price£1.99
- 5L(£0.14 per 100ml)Price£7.00Previous price£8.50
- 1L(£0.20 per 100ml)Price£1.99
- 5L(£0.14 per 100ml)Price£7.00Previous price£8.50
- 3L(£0.20 per 100ml)Price£5.97
- 1L(£0.28 per 100ml)Price£2.75
- 1L(£0.25 per 100ml)Price£2.50
- 3L(£0.20 per 100ml)Price£5.97
Search results for 2.5 - 3 kg beef roasting joint
- 1.3kg(£19.00 per kilo)Price£24.70typically
- 0.9kg(£19.00 per kilo)Price£17.10typically
- 1.35kg(£17.00 per kilo)Price£22.95typically
- 0.95kg(£16.00 per kilo)Price£15.20typically
Search results for 1kg Maris Piper potatoes very thinly sliced
- 2kg(£0.98 per kilo)Price£1.95
- 1.25kg(£1.16 per kilo)Price£1.45
Search results for 4 parsnips thinly sliced
- 750g(£2.65 per kilo)Price£1.99
- 0.23kg(£1.50 per kilo)Price£0.35typically
- 400g(£0.42 per 100g)Price£1.69
Search results for 6 carrots thinly sliced
- 1kg(£0.95 per kilo)Price£0.95
Search results for 6 garlic cloves minced
- 100g(£1.50 per 100g)Price£1.50
Search results for 3 rosemary sprigs (leaves removed from stalk)
Search results for 2 bay leaves
- 3g(£4.17 per 10g)Price£1.25
- 6g(£0.65 per 10g)Price£0.39
- 3g(£66.67 per 100g)Price£2.00
- 8g(£3.13 per 10g)Price£2.50
- 10g(£1.00 per 10g)Price£1.00
Search results for 4 celery stalks with tops and bottoms trimmed and then cut in half
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Search results for 2 white onions sliced
- 3 per pack(£0.37 per item)Price£1.10
- 0.16kg(£0.99 per kilo)Price£0.16typically
Search results for Small bunch thyme leaves removed from stalk
- 800g(£0.11 per 100g)Price£0.85
- 290g(£0.60 per 100g)Price£1.75
- 5 per pack(£0.25 per item)Price£1.25Previous price£1.75
Search results for 2 tbsp Dijon mustard
- 185g(£0.70 per 100g)Price£1.29
- 215g(£1.30 per 100g)Price£2.80
Search results for 750ml beef stock
- 120g(£1.08 per 100g)Price£1.30
- 4 x 28g(£1.04 per 100g)Price£1.16
- 4 x 28g(£1.70 per 100g)Price£1.90
- 224g(£1.12 per 100g)Price£2.50
- 450ml(£0.58 per 100ml)Price£2.60
- 4 x 20g(£2.31 per 100g)Price£1.85
- 88g(£2.15 per 100g)Price£1.89
- 4 x 20g(£2.31 per 100g)Price£1.85
Search results for 3 heaped tbsp beef granules
- 300g(£1.08 per 100g)Price£3.25Previous price£3.79
- 200g(£0.50 per 100g)Price£0.99
- 500g(£0.44 per 100g)Price£2.20
- 450g(£1.06 per 100g)Price£4.75
- 230g(£1.41 per 100g)Price£3.25
- 450g(£1.06 per 100g)Price£4.75
- 300g(£1.08 per 100g)Price£3.25Previous price£3.79
Ingredients
- 6 tbsp vegetable oil (2 for beef & 4 for veg)
- 2.5 - 3 kg beef roasting joint
- 1kg Maris Piper potatoes very thinly sliced
- 4 parsnips thinly sliced
- 6 carrots thinly sliced
- 6 garlic cloves minced
- 3 rosemary sprigs (leaves removed from stalk)
- 2 bay leaves
- 4 celery stalks with tops and bottoms trimmed and then cut in half
- 2 white onions sliced
- Small bunch thyme leaves removed from stalk
- 2 tbsp Dijon mustard
- 750ml beef stock
- 3 heaped tbsp beef granules