
Ingredients
- 5-6 chunks of fresh pineapple
- 1 mango
- 1 tsp chilli flakes
- 1 tsp salt
- 1 tsp cumin powder
- 2 garlic cloves
- 2 tbsp of brown sugar
Method
Step 1
Peel and roughly chop the pineapple and mango into chunks.Step 2
In a blender, combine the chopped pineapple, mango chunks, chilli flakes, salt, cumin powder, garlic cloves, and brown sugar.Step 3
Blend until the mixture is smooth and consistent.Step 4
Pour the mango chutney into a serving bowl and garnish with pomegranate seeds and serve.