Mango, Pear + Papaya Jelly
By Ella's Kitchen RecipesA wibbly wobbly fruity jelly using Ella's Kitchen Mangoes, Peas + Papayas pouch! Yum!Time and servings
Total time
Prep time
Cooking time
Ingredients
4 total- 200 ml of coconut milk
- 1 handful of chopped mango/fruit pieces
- 2 ella's kitchen mangoes, pears + papayas pouches
- 1 sachet of vegetarian gelatine
Method
4 stepsStep 1
Heat coconut milk in a pan (do not boil) when hot, add in the gelatine + whisk until dissolved. "
Step 2
Mix in the fruit pouches.
Step 3
Divide fruit into little bowls + pour the mixture over the top.
Step 4
Chill in the fridge for 45 minutes until set.