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Mac N Cheese Bites

Mac N Cheese Bites

By Morrisons
Published on 20 February 2025
Cheesy pasta lovers, stop scrolling… Try these easy cheesy mac n cheese bites next time you're craving some comfort food, made with Savers ingredients to help keep the costs low.
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Time and servings

50 minsTotal time
12Servings
40 minsPrep time
10 minsCooking time

Ingredients

  • Savers macaroni cheese 400g
  • 10g parsley, chopped
  • 1 tsp smoked paprika
  • Salt, to taste
  • Pepper, to taste
  • 3 packs of Savers ready salted crisps, crushed
  • 2 eggs, beaten
  • 100g plain flour
  • 50g Savers ketchup
  • 50g Savers mayonnaise
  • 2-3 drops tabasco sauce (optional)

Method

  1. Step 1

    Tip the macaroni cheese, parsley, smoked paprika, salt, pepper and 10g plain flour. Mix together gently.

  2. Step 2

    Line a baking tray with parchment paper and spoon the macaroni mixture into 12 even patties on the paper. Place in the freezer for 20-30 mins until frozen.

  3. Step 3

    Set out 3 bowls. Put the remaining 90g flour, beaten eggs and crushed crisps into each bowl.

  4. Step 4

    Mix the ketchup, mayonnaise and optional Tabasco, set aside as the dip.

  5. Step 5

    Preheat the oven to 180°C (350°F, Gas Mark 4) or heat a deep fat fryer to 190°C.

  6. Step 6

    Coat the frozen macaroni mix in flour then egg then the crushed crisps. Fry the bites for 5-6 mins until golden, alternatively cook the bites in the oven on a lined tray for 18-20 mins.

  7. Step 7

    Serve immediately with the spicy dip.