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Hunters Chicken

Hunters Chicken

By Morrisons
Published on 19 May 2021
A classic flavour combination, this recipe is sure to be a winner. Find out how to make Hunters Chicken at home below.
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Time and servings

35 minsTotal time
2Servings

Ingredients

  • 60 g of tomato puree
  • 1 grated cheddar
  • 3 g of smoked paprika
  • 50 g of vinegar
  • 2 slices of bacon
  • 2 chicken fillets
  • 50 g of light brown sugar

Method

  1. Step 1

    Add a little oil to a pan.

  2. Step 2

    Add the sugar and melt until dissolved and beginning to caramelise, then add the vinegar and cook out for 2-3 minutes before adding the tomato puree and continuing to cook.

  3. Step 3

    Add the smoked paprika and any other spices you want to use (ground cumin works well along with chilli powder), if you have any add a couple of teaspoons of worcestershire sauce as this works really well.

  4. Step 4

    Add a little water if you prefer a thinner sauce, and a pinch of salt and cook to a sticky sauce.

  5. Step 5

    Grate a little cheese, and place on top of the chicken breast, then wrap the chicken breast in a slice of bacon and place on a tray and bake in the oven for 20 minutes.

  6. Step 6

    After 20 minutes get the chicken out of the oven and cover with the BBQ sauce and grated cheese and place back in the oven for 5 more minutes.

  7. Step 7

    Once the chicken is cooked through, serve it with salad and slaw, corn on the cob and even some chips as a treat.