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- Mother's Day Recipes
- Gluten Free Lemon & Potato Drizzle Cake
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Search results for 200g leftover potatoes
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Search results for 200g caster sugar
- 1kg(£2.25 per kilo)Price£2.25
- 500g(£3.50 per kilo)Price£1.75
- 1kg(£2.75 per kilo)Price£2.75
- 500g(£4.90 per kilo)Price£2.45
Search results for 200g Morrisons Perfectly Buttery spread
- 450g(£2.47 per kilo)Price£1.11
- 900g(£0.19 per 100g)Price£1.71
Search results for 150g ground almonds
- 150g(£1.33 per 100g)Price£2.00
- 3 x 110ml(£0.68 per 100ml)Price£2.25
Search results for 50g gluten-free self-raising flour
- 1kg(£1.95 per kilo)Price£1.95
Search results for 2 lemons, zest and juice of 1 for the cake, and juice of 1 for the drizzle
- (£0.30 per item)Price£0.30
- 250ml(£0.32 per 100ml)Price£0.80
Search results for 1 tsp vanilla extract
- 35ml(£0.44 per 10ml)Price£1.55
- 38ml(£0.53 per 10ml)Price£2.00
- 100ml(£0.65 per 10ml)Price£6.50
- 95ml(£0.48 per 10ml)Price£4.55
- 60ml(£1.17 per 10ml)Price£7.00
Search results for 4 large egg yolks
- 6 per pack(£0.55 per item)Price£3.30
- 10 per pack(£0.42 per item)Price£4.20
- 6 per pack(£0.48 per item)Price£2.90
Search results for 4 large egg whites
Search results for 2 tsp gluten-free baking powder
- 130g(£1.23 per 100g)Price£1.60
- 170g(£0.94 per 100g)Price£1.60
- 6 x 5g(£4.33 per 100g)Price£1.30
Search results for 3 tbsp icing sugar, for the drizzle
- 1kg(£2.55 per kilo)Price£2.55
- 500g(£2.80 per kilo)Price£1.40
- 200g(£7.50 per kilo)Price£1.50Previous price£1.80
Search results for 1 tbsp granulated sugar, for the drizzle
- 1kg(£1.09 per kilo)Price£1.09Previous price£1.19
- 2kg(£1.08 per kilo)Price£2.15
- 500g(£1.78 per kilo)Price£0.89
- 1kg(£2.75 per kilo)Price£2.75
- 1kg(£2.25 per kilo)Price£2.25
- 500g(£3.50 per kilo)Price£1.75
Ingredients
- 200g leftover potatoes
- 200g caster sugar
- 200g Morrisons Perfectly Buttery spread
- 150g ground almonds
- 50g gluten-free self-raising flour
- 2 lemons, zest and juice of 1 for the cake, and juice of 1 for the drizzle
- 1 tsp vanilla extract
- 4 large egg yolks
- 4 large egg whites
- 2 tsp gluten-free baking powder
- 3 tbsp icing sugar, for the drizzle
- 1 tbsp granulated sugar, for the drizzle