
Ingredients
- 350 g of turkey mince
- 300 g of puff pastry
- 6 tsp of cranberry sauce
- 1/2 tsp of bouillon powder
- 70 g of brie, sliced
- 1 egg
Method
Step 1
Preheat the oven to Gas mark 6 / 200℃ / Fan 180℃.Step 2
Mix the turkey mince and the bouillon powder together until thoroughly mixed.Step 3
Unroll the pastry and divide into two lengthways.Step 4
Spread the cranberry sauce down the middle of each length of pastry.Step 5
Then add a layer of brie followed by a final layer of turkey mince mix.Step 6
Roll the pastry over until the seam is on the underneath.Step 7
Cut each roll into 8, mark each top with a small slit and egg wash and sprinkle with ground pepper.Step 8
Bake for 12 - 15 mins or until golden brown.Step 9
Serve and enjoy.