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Tzatziki with pitta and veg batons

Easy Tzatziki

By Morrisons
Published on 25 February 2025
More savvy snacking... Use up your leftover yoghurt or cucumber before it needs throwing away, and whip up this easy tzatziki. Team with breadsticks, toasted pitta or chicken skewers.
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Time and servings

15 minsTotal time
4Servings

Ingredients

  • 200g yoghurt
  • ½ -¾ cucumber, grated
  • 20g fresh mint, chopped
  • Salt, to taste
  • Pepper, to taste
  • 1 large or 2 small cloves garlic, minced
  • Pinch of sugar
  • 1 tbsp extra virgin olive oil (optional)
  • 1 tbsp lemon juice (optional)

Method

  1. Step 1

    Grate the leftover cucumber and squeeze out any excess liquid.

  2. Step 2

    In a large bowl, combine the yoghurt, grated cucumber, and chopped mint.

  3. Step 3

    Add the crushed garlic and a pinch of sugar. Season with salt and pepper to taste.

  4. Step 4

    If using, add the extra virgin olive oil and lemon juice then mix well to combine.

  5. Step 5

    Enjoy! Tastes great teamed with salad or breadsticks for a picky lunch.