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Easy Chocolate Truffles

Easy Chocolate Truffles

By MorrisonsPublished on 21 June 2020These chocolatey treats are really easy and make a great hand made gift. Why not get the kids involved?
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Time and servings

15 minsTotal time
10 minsPrep time
5 minsCooking time

Ingredients

  • 100 g of dark chocolate
  • 50 g of unsalted butter
  • 1 tsp of vanilla extract
  • 200 g of icing sugar
  • 50 g of chocolate sugar strands
  • 1 tbsp of golden syrup

Method

  • Step 1

    Place 100g dark chocolate and 50g unsalted butter in a bowl and melt in the microwave for 1-2 mins* (or over a pan of simmering water).

  • Step 2

    Stir in 1 tsp vanilla extract and 1 tbsp golden syrup, then gradually beat in 200g icing sugar until a stiff paste is formed.

  • Step 3

    Form into 16 balls and roll in chocolate sugar strands. Leave to set. Store for up to 2 weeks in an airtight container.