Creamy Broccoli Soup
By MorrisonsA creamy broccoli soup recipe to help being healthy taste delicious – it works perfectly as either a starter or a light meal.Time and servings
Total time
Servings
Prep time
Cooking time
Ingredients
7 total- 1 tbsp of olive oil
- 2 wholemeal rolls, to serve
- 2 cloves of garlic, peeled and chopped
- 300 g of broccoli, roughly chopped
- 1 litre of vegetable stock, made from a cube
- 250 g of baby spinach
- 3 tbsp of créme fraiche, use a reduced fat variant to lower the calories
Method
4 stepsStep 1
Heat the oil in a saucepan, add the garlic then cook on a low heat for 1 minute.
Step 2
Add the broccoli and stock. Simmer for 8 minutes until the broccoli is tender.
Step 3
Add the spinach and allow to wilt. Blend the soup until smooth then stir in 2 tbsp of the crème fraiche. Season to taste with lots of freshly ground black pepper and a little salt if needed. Return to the pan and heat through gently until piping hot.
Step 4
Serve with the remaining crème fraiche, some more black pepper and a bread roll.