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Corned Beef, Tomato and Cheese Panini

Corned Beef, Tomato and Cheese Panini

By Princes Recipes
Published on 21 January 2020
A quick and easy lunch time special. 
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Time and servings

10 minsTotal time
2Servings
5 minsPrep time
5 minsCooking time

Ingredients

  • 2 panini rolls, or rectangular Ciabatta rolls
  • 2 tbsp of tomato chutney
  • 1 princes corned beef 200g can, sliced into 6 slices
  • 1 tomato, sliced thinly
  • 2 slices of cheese

Method

  1. Step 1

    Cut the Panini rolls in half and spread 1 tbsp tomato chutney on the bottom of each roll.
  2. Step 2

    Arrange the corned beef and tomato on top of the chutney, lay over the cheese slice.
  3. Step 3

    Top with the remaining half roll griddle side up.
  4. Step 4

    Place on a hot griddle pan or in a sandwich toaster/grilling machine and cook for approximately 4 minutes.