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Clementine and Blue Cheese Salad

Clementine and Blue Cheese Salad

By MorrisonsPublished on 06 May 2020The fresh citrus flavours of the clementines match perfectly with the tangy blue cheese in this starter or light bite recipe.
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Time and servings

10 minsTotal time
8Servings
10 minsPrep time

Ingredients

  • 2 tbsp of olive oil
  • 10 clementines, peel and slice 8 into rounds, use only the juice of the other 2
  • 2 tbsp of cranberry sauce
  • 200 g of blue cheese, crumbled
  • 170 g of watercress

Method

  • Step 1

    Divide the watercress between 8 plates and top each with the fruit. Scatter on the cheese.

  • Step 2

    Whisk together the juice, cranberry sauce and olive oil; drizzle a little over each salad.