• Recipes
  • Chocolate Peanut Butter Protein Balls
Chocolate Peanut Butter Protein Balls

By Morrisons Clinic
Fuel your day with our no-bake Chocolate Peanut Butter Protein Balls! These high-protein snacks combine rich peanut butter, chocolate, and flaxseed for a tasty, energy-boosting treat. Perfect for pre- or post-workout or…
Shop for ingredients

Time and servings

Total time
Serves 9149 kcal/serving
Prep time

Ingredients

5 total
  • 30g Chocolate protein powder
  • 30g Milled flaxseed
  • 140g Peanut butter
  • 21g Honey or maple syrup
  • 25g Dark chocolate chips

Method

6 steps
  1. Step 1

    In a mixing bowl, combine the chocolate protein powder and milled flaxseed.

  2. Step 2

    Add the peanut butter and honey (or maple syrup), then stir until a thick dough forms.

  3. Step 3

    Fold in the dark chocolate chips, ensuring they are evenly distributed.

  4. Step 4

    Roll the mixture into bite-sized balls, about 1 inch (2.5 cm) in diameter.

  5. Step 5

    Place the protein balls on a plate or tray and refrigerate for at least 30 minutes to firm up.

  6. Step 6

    Enjoy straight from the fridge! Store in an airtight container for up to a week.