
Ingredients
- 5 mini meringue nests
- 4 tbsp of chocolate sauce
- 200 ml of cream
- 200 g of fresh strawberries
Method
Step 1
Crush the mini meringue nests in a mixing bowl and stir in the cream.Step 2
Hull and halve most of the strawberries for the pudding, toss the halved strawberries into the meringue mixture and carefully spoon into a dish big enough for two to share. Then decorate with the whole strawberries. Keep chilled until you’re ready for your dessert.Step 3
Drizzle over the chocolate sauce just before serving.