Cheesy Cauliflower + Sweetcorn Puree
By Ella's Kitchen Recipes
Published on 16 November 2020
A creeeamy blend of cauliflower cheese for babies, made with Ella's Kitchen Sweetcorn first tastes pouch + a pinch nutmeg!Time and servings
25 minsTotal time
5 minsPrep time
20 minsCooking time
Ingredients
- 50 g of mature cheddar cheese
- 0.5 tsp of nutmeg
- 1 ella's kitchen sweetcorn first tastes pouch
- 400 g of cauliflower florets
- 150 ml of milk, 150ml of your little one's usual milk
Method
Step 1
Steam cauliflower florets for 15 minutes- or until soft.Step 2
In a small saucepan, heat up the milk + sweetcorn puree - when warm add the cheese + nutmeg.Step 3
Stir until melted.Step 4
Drain the cauliflower and add to the cheese sauce. Blend until super smooth! For older babies from 7 months, mash with a fork and for older little ones, don’t blend fully - just leave some soft pieces of cauliflower in the puree!