Buttered Jerseys in a Bag
By MorrisonsJersey Royal potatoes are a welcome sign of summer. Small and waxy, you might notice a slight salty tang, due to the seaweed that some farmers use as fertiliser. Follow this recipe for a delicious side to any meal.Time and servings
Total time
Servings
Prep time
Cooking time
Ingredients
5 total- 2 pinches of salt, alter to taste
- 50 g of butter, diced
- 700 g of jersey royals, scrubbed, halved if large
- 2 pinches of ground black pepper, alter to taste
- 2 tbsp of fresh parsley, chopped
Method
6 stepsStep 1
Preheat the oven to 180°C/350°F/Gas 4.
Step 2
Lay out 4 sheets of baking parchment on a clean work surface and divide the potatoes between the baking sheets.
Step 3
Dot each with a little of the diced butter, season and scatter with parsley.
Step 4
Wrap up each parcel and lift onto a baking tray.
Step 5
Cook for 35-40 minutes until tender.
Step 6
Serve hot along with your meal.