Broccoli with Lemon and Parmesan
By MorrisonsLooking for a different way to serve broccoli? Try it with this easy lemon and Parmesan cheese dressing.Time and servings
Total time
Servings
Prep time
Cooking time
Ingredients
4 total- 400 g of broccoli
- 50 g of parmesan, grated
- 0.5 lemon, juice and zest only
- 3 tbsp of extra virgin olive oil
Method
3 stepsStep 1
Cook the broccoli in a pan of salted boiling water for 5-6 minutes until the stems are tender. Meanwhile, mix together the lemon juice and most of the zest, all the oil and a little freshly ground black pepper.
Step 2
Place the cooked broccoli in a serving dish and pour over the dressing.
Step 3
Just before serving, scatter with the Parmesan and the reserved zest. Make sure you dress the broccoli as soon as you’ve drained it, as the vegetables will act like a sponge and suck up the flavour.