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Baked Pitta Triangles
Baked Pitta Triangles
By Morrisons
Published on 28 August 2020
Crunchy and simple to make – these Baked Pitta Triangles are the perfect accompaniment to any dip.Time and servings
12 minsTotal time
24Servings
5 minsPrep time
7 minsCooking time
Ingredients
- 100 ml of olive oil
- 0.5 tsp of freshly ground black pepper
- 1 tsp of garlic salt
- 12 wholemeal pittas
- 1 tsp of dried parsley
- 0.5 dried basil
Method
Step 1
Preheat oven to 200 C / Gas mark 6.Step 2
Cut each pitta into 8 triangles and place onto baking tray.Step 3
In a bowl combine oil, pepper, garlic salt, basil and parsley then bush each triangle with the mixture.Step 4
Bake the triangles in the oven for about 7 minutes until golden brown. Then serve when done.