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Aromatic Masala Mince

Aromatic Masala Mince

By MorrisonsPublished on 03 November 2021Quick and easy, and oh so tasty – a gorgeous lamb mince recipe accompanied with flavours of ginger, garlic and coriander, to be served with rice!
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Time and servings

45 minsTotal time
4Servings
10 minsPrep time
40 minsCooking time

Ingredients

  • 2.5 cm of fresh ginger, peeled and chopped
  • 2 garlic cloves, crushed
  • 1 tomato, chopped
  • 2 green chillies, deseeded and finely chopped
  • 2 handfuls of freshly chopped coriander
  • 1 onion, chopped
  • 2 tsps of garam masala
  • 500 g of lamb mince

Method

  • Step 1

    Heat a large non-stick frying pan and cook the mince, onion, garlic and ginger for 5-7 minutes.

  • Step 2

    Reduce the heat, add the tomatoes, chillies, seasoning, garam masala and half the coriander.

  • Step 3

    Simmer, uncovered, for 30 minutes, stirring occasionally.

  • Step 4

    Garnish with remaining coriander and serve with rice, poppadums and a selection of relishes.