Chicken and Blueberry Salad
By Morrisons
Published on 19 May 2021
Blueberries' unique flavour give this chicken salad an exciting burst of flavour. This salad also works well with a blue cheese such as Stilton or Roquefort. Time and servings
35 minsTotal time
4Servings
15 minsPrep time
20 minsCooking time
Ingredients
- 2 chicken breast fillets
- 1 tsp of wholegrain mustard
- 150 g of feta cheese
- 1 tsp of dried oregano
- 1 orange
- 3 tbsp of oil
- 100 g of mixed salad leaves
- 150 g of fresh blueberries
- 70 g of blanched almonds
Method
Step 1
Heat the oven to 200°C/180°C fan/Gas 6.Step 2
Brush the chicken with oil and sprinkle with oregano, then roast for 20 minutes until cooked through.Step 3
Add the almonds for the last 5 minutes.Step 4
Toss the mixed leaves with the blueberries, cooked almonds and feta and pile on to plates.Step 5
Cut the chicken into thin diagonal slices and scatter randomly over the leaves.Step 6
Whisk together the dressing ingredients and drizzle over the salad.Step 7
Serve at once.