Yo! Soy Ginger & Garlic Yakisoba Stir Fry Sauce

15 min*
*ready in 15 minutes

Yakisoba; Japanese street-food's answer to a really good stir fry.
Rich soy meets tangy ginger and garlic in this irresistible sweet and savoury noodle coating combo.

United Kingdom

YO!

The Flava People,
Flava House,
Beta Court,
Harper Road,
Sharston,
Manchester,
M22 4XR.

Contains Barley, Contains Wheat

Glucose-Fructose Syrup, Water, Ginger Puree (8%), Sugar, Soya Sauce (7%) (Water, Soybeans, Roasted Wheat, Sea Salt), Spirit Vinegar, Salt, Apple Juice Concentrate, Tomato Paste, Garlic Puree (2%), Modified Maize Starch, Colour: Plain Caramel, Carrot Juice Concentrate, Tamarind Concentrate, Yeast Extract (from Barley) (Yeast Extract, Salt), Lemon Juice Concentrate, Natural Flavouring, Ground Spices (White Pepper, Black Pepper, Allspice, Clove), Acidity Regulator: Citric Acid

Free from artificial colours, flavours and preservatives, Suitable for vegetarians and vegans

Pouch

Produced for:
The Flava People,
Flava House,
Beta Court,
Harper Road,
Sharston,
Manchester,
M22 4XR.

Store in a cool, dry, dark place. Once opened, refrigerate and use within 3 days.

Ⓒ YO! 2020. Produced under licence by/for The Flava House

Serving suggestions
Slice stir-fry ingredients into tasty bite-sized chunks
Sizzle add to wok & stir-fry until cooked through
Simmer coat generously in the sauce & simmer