Wagamamas 10 Chicken Firecracker Gyoza 200g

Chicken firecracker gyoza
Our famous chicken firecracker flavours all wrapped up in a gyoza. These ten firecracker flavoured gyoza are packed with tender chicken and veg. Perfect for sharing, as a side, or for enjoying all to yourself

France

Wagamama

www.wagamama.com
All About Food Limited,
Fourways House,
57 Hilton Street,
Manchester,
M1 2EJ.

Keep Frozen

May Contain Celery, May Contain Crustaceans, May Contain Eggs, May Contain Fish, May Contain Lupin, May Contain Milk, May Contain Molluscs, May Contain Mustard, May Contain Nuts, Contains Sesame, Contains Soya, Contains Wheat

Cooking Instructions - General. Cook for 5 gyoza; Microwave - From Frozen. 3 1/2 mins
- Place the gyoza in a microwave safe bowl seam side down and pour over 3 tablespoons of cold water.
- Cover with microwavable cling film, pierce, and microwave for 2 minutes and 30 seconds on full power (900W).
- Leave to stand for 1 minute. drain any remaining water, then serve.; Shallow Fry - From Frozen. 9 mins
- Heat oil in a non-stick pan with lid, add the gyoza for 2 minutes or until they sizzle
- Add hot water so it covers half the gyoza
- Put the lid on the pan and boil for 4 minutes (or until the water evaporates)
- Remove the lid and drain any excess water, leaving the gyoza in the pan
- Add a teaspoon of oil and cook for 1 minute, until the bottom has started to crisp
- Remove from the pan, leave to stand for 2 minutes then serve

Wheat Flour, Minced Chicken Leg (19.1%), White Cabbage (17.2%), Water, Sriracha Sauce (8.1%) (Bell Pepper, Garlic, Tomato Purée, Water, Chilli, Scotch Bonnet Chilli, Salt, Spirit Vinegar, Sugar, Onion, Acid: Acetic Acid), Red Bell Pepper (7.0%), Vegetable Oils (Rapeseed, Sesame), Miso Paste (Water, Soya Bean, Rice, Salt, Alcohol), Onion (1.6%), Wheat Gluten, Soy Sauce (Water, Soya Bean, Wheat, Salt), Sugar, Salt, Yeast Extract, Breadcrumb (Wheat Flour, Water, Salt, Yeast), Garlic, Starch, Mixed spices (0.1%)

Ready in 3½ mins, Bowl to soul, Chilli rating - hot -3

Box

Produced and packed for:
All About Food Limited,
Fourways House,
57 Hilton Street,
Manchester,
M1 2EJ.

Keep frozen at -18°C. Once thawed do not refreeze.
For best before, see side of box.

Full Product Name:
Chopped vegetables and chicken blended with sriracha sauce and spices wrapped in an Asian style steamed parcel, frozen and ready to cook

Storage:
Keep frozen at -18°C. Once thawed do not refreeze.
For best before, see side of box.

Usage:
2 Servings

Importer:
All About Food Europe,
3rd Floor,
40 Mespil Road,
Dublin 4,
Ireland,
D04 C2N4.

Additional Information:
Gyoza

Under licence from Wagamama limited.
Wagamama® is the registered trademark of Wagamama limited.

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Gyoza

Pair with a dip
To create your own dipping sauce, mix together 2 tablespoons of soy sauce with 2 tablespoons of rice vinegar + a pinch of sugar

Chef's tip
Level up your ramen by adding to a bowl of asian-inspired broth and noodles, or stir together with fresh vegetables and one of our stir fry sauces

Bag - Do Not Recycle; Box - Recycle