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Vina Sol Rose 0% 75CL

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75cl £5.67/litre
£4.25
Warning:This is an age-restricted product. You may be asked during delivery to show proof that you're aged 18 or over.

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No & Low: Buy any 2 for £7

*Online Exclusive Promotion* Buy 2 for £7. Order by 26/07/2026, offer subject to availability. Maximum 20 promotional items per customer.

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History

Vina Sol 0.0% is the fruit of much research, placing us at the forefront of high-quality de-alcoholised wine since 2008. Made from Syrah and Cabernet Sauvignon grapes, the wine is fermented and then the alcohol is carefully removed, thus preserving its full aroma and flavour.

Country Of Origin

Spain

Agent

John E. Fells & Sons Ltd

Grape Variety

Shiraz/Syrah, Cabernet Sauvignon

Brand

Vina

Return To Address

vinasol.com
John E. Fells & Sons Ltd.,
Hertfordshire,
WD4 8LH,
UK.

Regional Information

Rooted in the winemaking tradition of the Penedès since the 16th century, Familia Torres set up its first winery in Vilafranca del Penedès in 1870, more than 150 years ago.

Dietary Information (also see the ingredients section, where allergens are in bold).

Contains Sulphur Dioxide/Sulphites

Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).

Grapes, Preservative (Dimethyldicarbonate, Sulphites), Stabilising Agents (Gum Arabic)

Tasting Notes

Floral, fruity and light

Features

Floral, fruity and light, Interntional Wineries for Climate Action - Gold, Suitable for Vegans

Package Type

Bottle

Further Description

We care for the earth

Alcohol By Volume

0.0

Lifestyle

Suitable for Vegans

Manufacturer

Bottled by:
Miguel Torres S.A.,
C/ Miquel Torres,
Carbó 6,
Vilafranca del Penedès 08720,
Spain.

Storage

Best before / batch number: See bottom of bottle. Cellaring: store in a cool, dry place away from direct light. Once opened, keep refrigerated and consume within five days.

Other Information

Storage:
Best before / batch number: See bottom of bottle. Cellaring: store in a cool, dry place away from direct light. Once opened, keep refrigerated and consume within five days.

Importer:
John E. Fells & Sons Ltd.,
Hertfordshire,
WD4 8LH,
UK.

Additional Information:
Alcohol By Volume: 0.0%
Bottled in a protective atmosphere.

V-Label Vegan (VEBU) - V-Label International, Vegan, V-LABEL.COM

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Producer

Familia Torres

Nutritional Data

Typical Valuesper 100 ml
Energy79 KJ / 19 Kcal
Fat0 g
- of which saturates0 g
Carbohydrate3.8 g
- of which sugars3.8 g
Proteins0 g
Salt0 g
100 ml = 0.9%* of daily recommended calories
*For an average adult (8,400 kJ/ 2,000 kcal)

Vinification Details

Brief maceration of 24 hours in contact with the skins. Fermentation: In stainless steel under controlled temperature for 15-20 days.The wine is then subjected to a dealcoholization process.

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