Speyside Black Pudding Slices

Scotland

Speyside Specialities

Speyside Enterprises Ltd,
Buckie,
AB56 4BY.
+44 (0) 1542 831320
speysidespecialities.com

Contains Cereals Containing Gluten, Contains Oats, Contains Wheat

Cooking Instructions - General. Cooking guidelines only
Remove from packaging before cooking. Cook from chilled.
As all cooking appliances vary these are guidelines and you may need to adjust cooking times according to the manufacturer's handbook.
Always ensure that the product is piping hot before serving.; Microwave - From Chilled. Remove skin. Place in a microwave dish and heat on full power for 1 minute 30 seconds (800W), 1 minute 20 seconds (900W).; Oven cook - From Chilled. Preheat to 200°c (180°c fan) or Gas Mark 6. Place in an oven dish in the centre of oven for 20 minutes. Remove skin before serving.; Shallow Fry - From Chilled. Fry on a medium heat for 5 minutes, turning occasionally. Remove skin before serving.

Onion, Beef Fat (UK), Oatmeal/Flakes (Gluten), Dried Blood, Salt, Spices, Wheatflour (Gluten)

All Natural Small Batch

Tray

Produced by:
Speyside Enterprises Ltd,
Buckie,
AB56 4BY.

Keep refrigerated 0°c to 4°c.
Once open remove all packaging and use within 3 days.
Suitable for home freezing.
Freeze on day of purchase and use within 6 months. Defrost thoroughly before cooking and consume within 24 hours.
Use by date on front of pack.

Full Product Name:
Black Pudding Slices

Storage:
Keep refrigerated 0°c to 4°c.
Once open remove all packaging and use within 3 days.
Suitable for home freezing.
Freeze on day of purchase and use within 6 months. Defrost thoroughly before cooking and consume within 24 hours.
Use by date on front of pack.

Origin:
Made in Scotland