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Simon Howie Gluten Free Haggis

Rating, 5.0 out of 5 from 1 reviews.
LIFE 1w+1 week typical product life plus delivery day
454g £5.51/kg
£2.50

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Product Information

The UK's No. 1 Haggis Brand!*
*Simon Howie gluten free 454g Haggis by the UK's No. 1 haggis brand. Source - IRI till data (52wk w/e 20th Feb 2022).

A delicious gluten free version of Scotland's national dish! A savoury pudding of heart, liver and lungs deliciously blended with onion, gluten free oatmeal, potato flakes and mixed spices. Haggis worthy of the occasion!

Brand Marketing

A Family Butcher
Haggis has always been a favourite of mine since I was a lad and our traditional recipe has been evolved by our team of award winning chefs and butchers for those wishing or needing to avoid gluten in their everyday diet. I'm passionate about the food we produce and I'm delighted that we've extended the range to allow more people to enjoy it.

Brand

Simon

Return To Address

WWW.THESCOTTISHBUTCHER.COM
Freepost NATN661,
Simon Howie Foods,
Muckhart Road,
Dunning,
PH2 0BR.
Telephone 01764 684 332

Storage And Usage

Keep Refrigerated; Suitable for Home Freezing

Dietary Information (also see the ingredients section, where allergens are in bold).

Contains Oats

Cooking Guidelines

Boil - From Chilled. Wrap the haggis (with casing and clips as found) tightly in tin foil. Place the haggis in a large pan of boiling water so that the haggis is just covered in water. Bring to a bubbling boil and then reduce the heat and gently simmer for 45 minutes. Top up with more boiling water if required. Once ready, remove from the pan and carefully remove the tin foil. Carefully slice open the haggis casing to serve the steaming hot haggis.; Cooking Instructions - General. Important - This is a raw product and must be fully cooked prior to consumption. Prior to cooking remove haggis from outer bag.
As all appliances may vary, these are guidelines only.
Remove casing and clips and ensure haggis is piping hot before serving.; Microwave - From Chilled. Remove the haggis from all packaging, including casing and metal clips. Slice into chunks and place in a microwavable dish. Cover with clingfilm, pierce film and cook on full power (800W) for 3 minutes. Remove dish from microwave, carefully peel back film as hot steam will be generated. Gently break up haggis with a fork, re cover with the clingfilm and return to the microwave to cook for a further 2 minutes. Once ready, carefully remove the film due to more hot steam and serve.; Oven cook - From Chilled. Preheat oven to approximately 190°C (170°C for fan assisted) / Gas Mark 5. Wrap the haggis (with casing and clips as found) tightly in tin foil. Place the haggis in an oven proof dish and fill with boiling water to half way up the haggis. Cover with a lid and place in the preheated oven for 75 minutes. Check the water level from time to time during cooking and top up if required. Once ready, remove from the dish and carefully remove the tin foil. Carefully slice open the haggis casing to serve the steaming hot haggis.

Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).

Pork Lungs (26%), Gluten Free Oatmeal, Water, Beef Fat (13%), Beef Liver (10%), Lamb Lungs (7%), Beef Heart (5%), Dried Onion, Potato Flakes, Salt, Spices (Black Pepper, Pimento), Haggis filled into an inedible synthetic casing

Features

The versatile Scottish dish

Package Type

Pouch

Further Description

Learn about our award winning products

Scan me for more info and great recipes!

Lifestyle

Gluten free

Manufacturer

Freepost NATN661,
Simon Howie Foods,
Muckhart Road,
Dunning,
PH2 0BR.

Storage

Suitable for home freezing.
Keep refrigerated. Once opened use within 2 days, taking care not to exceed the use by date. If freezing, freeze on day of purchase and use within one month. Defrost thoroughly in a refrigerator before use and consume within 24 hours.

Other Information

Storage:
Suitable for home freezing.
Keep refrigerated. Once opened use within 2 days, taking care not to exceed the use by date. If freezing, freeze on day of purchase and use within one month. Defrost thoroughly in a refrigerator before use and consume within 24 hours.

Safety Warning:
Caution: Whilst every care has been taken to remove all bones some small ones may remain.

Usage:
2-3 Servings

Origin:
Made with UK & Irish lamb, UK beef and UK pork

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Preparation And Usage

This product may have been previously frozen and defrosted under controlled conditions.

Nutritional Data

Typical Values(per 100g uncooked):
Energy854kJ/204kcal
Fat9.7g
of which Saturates3.9g
Carbohydrates17.6g
of which Sugars0.5g
Protein11.8g
Salt1.4g

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Overall ratings

Average 5.0 out of 5, based on 1 reviews.

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