Red Leg Spiced Rum

The secret to the great taste of RedLeg is all in the blending, the rum is left to rest in oak barrels and infused with Jamaican ginger and vanilla spices. An instantly sweet smell is followed by a warming ginger aroma, this satisfying combination of sweet and spice creates a rum with an incredibly smooth taste, and a warming mouth feel. So tasty that it won Double Gold at the San Francisco spirit Competition in 2013. RedLeg incorporates the motif of the RedLeg hermit crab native to the Caribbean and named for its bright legs. It captures the spirit of island culture and the laid-back attitude. This hardy little hermit crab will find its home no matter what.

An instantly sweet smell is followed by a warming ginger aroma, this satisfying combination of sweet and spice creates a rum with an incredibly smooth taste, and a warming mouth feel

United Kingdom

RedLeg

Hi-Spirits,
60 Marina Place,
Hampton Wick,
Surrey,
KT1 4BH.
01932 252100
CustomerService@hi-spirits.com
www.redlegrum.com

An instantly sweet smell is followed by a warming ginger aroma, this satisfying combination of sweet and spice creates a rum with an incredibly smooth taste, and a warming mouth feel

Double Gold San Francisco 2013

Bottle

Double Gold San Francisco 2013

37.5

26.3

Bottled for:
RedLeg Rum Company Ltd.,
W1D 5NF.

Store at ambient temperature

United Kingdom

Full Product Name:
Spiced Rum Spirit Drink

Origin:
Bottled in the UK

Importer:
Hi-Spirits,
60 Marina Place,
Hampton Wick,
Surrey,
KT1 4BH.

Distributor:
Hi-Spirits,
60 Marina Place,
Hampton Wick,
Surrey,
KT1 4BH.

Additional Information:
Alcohol By Volume: 37.5%
Units: 26.3
UK Health Department recommends adults do not regularly exceed the following:
For Men 3-4 UK units daily
For Women: 2-3 UK units daily
Enjoy Responsibly
www.drinkaware.co.uk

Redleg Ginger Mojito - Muddle the lime to release the juices. Add 50ml of RedLeg and 10ml of sugar syrup. Clap the mint in your hands and add to the glass, fill with cubed ice, and top up with Ginger Beer. Use a bar spoon to mix up all the ingredients and serve

Redleg Ginger Mojito - Muddle the lime to release the juices. Add 50ml of RedLeg and 10ml of sugar syrup. Clap the mint in your hands and add to the glass, fill with cubed ice, and top up with Ginger Beer. Use a bar spoon to mix up all the ingredients and serve…

Bottle - Recyclable