Rana Garlic And Mozzarella Filled Pan Fry Gnocchi

Italy's Favourite*
*Source: IRI Database - Fresh Pasta - Total Italy - Value Share

Alone or On the Side?
Made with vibrant ingredients, our filled pan-fry gnocchi will surprise you with their crispy outside and creamy filling inside. Perfect as a starter dish for easy entertaining or enjoy them as an irresistible side dish with family and friends!

Our Family
From our beginnings in 1962, we've always been a family business. But we're not just talking about sons and daughters. We count everyone who works with us, cooks with us, grows our ingredients and eats our pasta as a family member. So, fill your bowl and welcome to the family!

La Famiglia Rana

Comments, questions, gushing praise, biting criticism... write to our Customer Service team at;
Giovanni Rana,
Admiral House,
St. Leonards Rd,
Windsor,
SL4 3BL,
UK.
Or head to rana.co.uk.

May Contain Celery, May Contain Crustaceans, Contains Eggs, May Contain Fish, Contains Milk, May Contain Molluscs, May Contain Mustard, May Contain Nuts, May Contain Soya, Contains Wheat

Gnocchi 70%: Potato Purée 61% (Water, Potato Flakes), Durum Wheat Semolina, Salt, Sunflower Oil, Turmeric, Filling 30%: Ricotta Cheese [Whey (Milk), Milk, Salt], Vegetable Fibres (Corn and Potato), Whey Powder (from Milk), Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Starches (from Corn and Potato), Sunflower Oil 6%, Mascarpone Cheese (from Milk), Mozzarella Cheese (from Milk) 5%, Lemon Juice, Garlic 2.5%, Egg Powder, Salt, Garlic Powder 0.6%, Natural Flavourings, Chives

Crisp & Creamy

Pouch

Design: bigfish.co.uk

Pastificio Rana S.p.A.,
Via Pacinotti 25,
37057 San Giovanni Lupatoto (VR),
Italy.

Use by: See back of pack
Keep refrigerated at +4 -6°C. Once opened keep refrigerated and consume within 1 day.

Full Product Name:
Pan-Fry Potato Gnocchi with Garlic and Mozzarella Filling.

Storage:
Use by: See back of pack
Keep refrigerated at +4 -6°C. Once opened keep refrigerated and consume within 1 day.

Usage:
2 Servings

Additional Information:
Product packaged in a protective atmosphere.

Pan-fry only, do not boil in water
So Simple to Cook!
In just a few minutes, you can have glorious gnocchi - crisp on the outside with a generous creamy filling inside.
1. Melt butter or heat a tablespoon of olive oil in a non-stick pan.
2. Add the gnocchi and fry over medium heat, turning from time to time.
3. Fry the gnocchi for at least 5 minutes until crisp and golden.
Serve warm and enjoy!

Whole Packaging - Do Not Recycle