Port Royal Jamaican Lamb Patty

Spicy minced lamb filling cooked with spices, herbs and vegetables and baked in a golden, crispy light pastry.

Did you know that the patty is the most popular meal and snack in all of the Caribbean!
Here at Port Royal we make deliciously real Jamaican patties to traditional family recipes. We first prepare our fillings, combining fresh chicken, beef, lamb, fish or vegetables with a secret mix of Jamaican herbs and spices. We then place them in a special pastry: the Kingston Crust. The finished patty is baked to perfection to give you a taste of Caribbean sunshine in every bite.

United Kingdom

Port Royal

Jamaican Patties Ltd.,
T/A Port Royal,
264 Water Road,
Wembley,
London,
HA0 1HX.
Contact us: info@portroyal.co.uk
www.portroyalpatties.co.uk

Contains Wheat

Cooking Instructions - General. These are guidelines only, appliances may vary. Please ensure that the patty is piping hot before serving.; Microwave - From Frozen. Remove all packaging and place the patty on a plate, heat on full for 60 seconds. Allow to stand for 60 seconds before eating (based on a 800W); Oven cook - From Frozen. Whilst you can eat this patty cold, in Jamaica we prefer to eat our patties warm straight from the oven!
Remove all packaging and heat in the oven for 25 mins at 180°C (350°F) or Gas mark 4.; Oven cook - From Chilled. Whilst you can eat this patty cold, in Jamaica we prefer to eat our patties warm straight from the oven!
Remove all packaging and heat in the oven for 15-20 mins at 180°C (350°F) or gas mark 4.

Wheat Flour (with Calcium Carbonate, Iron, Niacin & Thiamin), Water, Minced Lamb (12%), Onion, Potato, Beef Suet, Vegetable Shortening (Non Hydrogenated Rape and Palm Oil), Margarine ((Vegetable Oils (Palm, Rapeseed), Water, Salt, Acid (Citric Acid), Emulsifier (Mono-and Diglycerides of Fatty Acids), Antioxidant (Tocopherolrich Extract, Ascorbyl Palmitate), Flavouring, Colour (Beta Carotene)), Sugar Salt, Garlic, White Pepper, Scotch Bonnet Pepper, Spices, Cornstarch, Vegetable Oil, Natural Colours: Curcumin and Annatto, Preservative: Potassium Sorbate

Flakier & Tastier, Totally delicious!, Spicy minced lamb cooked with herbs and vegetables, baked in a golden flaky pastry, Natural colors only, This Product Contains Halal Meat

Bag

Did you know that the patty is the most popular meal and snack in all of the Caribbean! Totally delicious!.

Made by:
Jamaican Patties Ltd.,
T/A Port Royal,
264 Water Road,
Wembley,
London,
HA0 1HX.

For use by see front of pack. Keep your patty refrigerated. If freezing - freeze on the day of purchase and use within one month. Once defrosted do not refreeze.

Full Product Name:
Lamb Patty

Storage:
For use by see front of pack. Keep your patty refrigerated. If freezing - freeze on the day of purchase and use within one month. Once defrosted do not refreeze.

This patty is fully cooked and ready to eat.