Oresundschark Original Swedish Meatballs

Decades of honing our skills in particularly producing Swedish meatballs have given us the opportunity to become a regular part of dinner prep in Swedish households. We gather our inspiration from everyday recipes and present to you what we believe is a well-balanced meatball with an optimal consistency, carefully selected raw materials and seasoning ingredients, while letting you combine it with just about anything, from lingonberry sauce to ketchup. All while delivering the meatballs in precooked form, enjoy cold or heat and eat.

Sweden

Öresundschark AB

Öresundschark AB,
Spettgatan 1,
211 24 Malmö,
Sweden.
+46 (0) 40 93 20 11
www.oresundschark.se

Cooking Instructions - General. Please note that this is approx. times, and can vary due to different capacity of your oven. We recommend you to prepare the product from frozen.; Microwave - From Frozen. 750W, about 1,5 minutes; Oven cook - From Frozen. 175ºC, 20-25 minutes; Shallow Fry - From Frozen. Fry on medium heat for 10-12 minutes

Pork and Beef 70% (55% Pork, 15% Beef), Onions, Potatoes, Potato Starch, Potato Flakes, Potato Fibers, Sugar, Salt, Dextrose, Beef Stock, Natural aroma, Spice Extract, Cooked in Rapeseed Oil

Traditional recipe for a taste of Swedish cuisine, Cooked and ready to be served in less than a quarter!, Pre-cooked and ready to eat 600 g bag, deep frozen, From Sweden with love!, Gluten-free

Bag

Produced by:
Öresundschark AB,
Spettgatan 1,
211 24 Malmö,
Sweden.

Thaw under chilled conditions. Do not refreeze once fully defrosted. Consume within 3 days of opening and consume before use by date.

Full Product Name:
Swedish Meatballs

Storage:
Thaw under chilled conditions. Do not refreeze once fully defrosted. Consume within 3 days of opening and consume before use by date.

Origin:
Made in Sweden

Additional Information:
Approx 43 meatballs
Meat origin: EU

Bag made of recyclable plastic. Check local recycling.