Mrs Unis Haggis Pakora with A Spicy Chilli Dip

Quality Scottish Haggis enrobed in an authentic Indian style Pakora batter with a Spicy Chilli Dip

Since Shaheen Unis opened her first restaurant in Edinburgh over 30 years ago, we have been producing traditional Indian recipe foods, thus giving us the inspiration to create fusion foods that would excite the Scottish palate. Mrs Unis Spicy Foods is continuing with the tradition and we hope that you will enjoy our new range of Indian style snacks, now available from all good retailers.

Scotland

Mrs Unis

We'd welcome your comments and would like to hear from you, please contact us at the address on the base of the pack. In the unlikely event of a complaint please keep your receipt stating where and when the product was purchased. Your statutory rights are not affected.
Mrs Unis Spicy Foods Ltd.,
Block 2,
Unit 1-5,
Kings Haugh,
Peffermill Ind Est,
Edinburgh,
EH16 5UY.
www.mrsunis.com

May Contain Eggs, May Contain Milk, Contains Oats, May Contain Sesame, May Contain Sulphur Dioxide/Sulphites, Contains Wheat

Cooking Instructions - General. Ready to eat hot or cold. For best results reheat from chilled in an oven. The following is a guide only. Reheating times may vary.
Shake sauce before opening the packaging.
Ensure that the food is piping hot throughout before consuming. Do not reheat more than once.; Microwave - From Chilled. Remove all packaging and dip.
Place product onto a microwave oven safe plate.
Microwave on Full Power (850W) for 1 minute.
Leave to stand for 1 minute before serving.
Reheating times should be increased for lower wattage microwave ovens.; Oven cook - From Chilled. Remove all packaging and dip. Place product onto a baking tray. Reheat product in a preheated oven at 180°C / 350°F / Gas Mark 5 for 10-12 minutes turning once halfway through reheating. For fan assisted ovens reduce the reheating time.

Haggis Pakora (72%) - Haggis (59%)[Lamb Lungs (36%), Pinhead Oatmeal, Beef Fat, Beef Liver (8%), Water, Onion, Seasoning (Salt, Rusk, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (Ammonium Bicarbonate), Spices], Batter [Gram Flour, Water, Self-Raising Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents (E450, E500)), Salt, Non Brewed Condiment (Acid (Acetic Acid), Colour (E150c), Red Chilli Powder, Colour (Salt, E129, E102, E122)], Rapeseed Oil (Rapeseed Oil, Antifoaming Agent (E900)), Spicy Chilli Dip (28%) - Tomato Ketchup [Tomatoes (84g Tomatoes per 100g of Ketchup), Sugar, Thickener (Modified Starch), Water, Salt, Acidity Regulator (Acetic Acid), Spirit Vinegar, Preservative (E202), Onion Powder, Spice and Spice Extracts, Sweeteners (Aspartame, Sodium Saccharin), Colour (E150c)], Water, Tomato Paste (Tomatoes, Salt), Mint Sauce [Water, Acids (Acetic Acid, Citric Acid), Reconstituted Mint (44%), Modified Maize Starch, Salt, Thickener (Xanthan Gum), Mint Green Colour (Colourants (E102, E133), Water, Sodium Benzoate, Citric Acid)], Salt, Non-Brewed Condiment [Water, Acid (Acetic Acid), Colour (E150c)], Garlic Powder, Onion Powder, Garam Masala (Ground Coriander, Cumin, Cinnamon, Ground Star Aniseed, Black Pepper, Ginger, Green and Black Cardamom, Pimento, Ground Bay Leaves, Nutmeg, Ground Cloves), Red Chilli Powder

Ready to Eat Hot or Cold

Tray

Mrs Unis Spicy Foods Ltd.,
Block 2,
Unit 1-5,
Kings Haugh,
Peffermill Ind Est,
Edinburgh,
EH16 5UY.

Keep Refrigerated Below 5°C
For Use By date: see front of pack.
After opening keep refrigerated below 5°C and consume within 48 hours. Do not exceed the use by date.

Full Product Name:
Quality Scottish Haggis enrobed in an traditional Indian style Pakora batter with a Spicy Chilli Dip with sugar and sweeteners

Storage:
Keep Refrigerated Below 5°C
For Use By date: see front of pack.
After opening keep refrigerated below 5°C and consume within 48 hours. Do not exceed the use by date.

Safety Warning:
WARNING! Extra care has been taken to remove bones, although some may remain. Colours: E102, E122 & E129 may have an adverse effect on activity and attention in children. Contains a source of Phenylalanine.

Usage:
2 Servings

Origin:
Handmade in Scotland