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Morrisons The Best Winter Sandwich Platter Serves 16
Rating, 0.0 out of 5 from 0 reviews.982g £18.33/kg
£18.00
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Product Information
Morrisons The Best Winter Sandwich Platter 982g
Pesto chicken and mozzarella sandwich: Chicken breast with mozzarella, tomato, slow roast tomatoes, mayonnaise and nut free pesto on white bread.
New York style deli sandwich: British beef brisket, tomato, gherkin, Emmental cheese and American-style mustard on rye bread.
Egg mayo sandwich: Free range egg, French style mayo and slow roasted tomatoes on white bread.
Pesto chicken and mozzarella sandwich: Chicken breast with mozzarella, tomato, slow roast tomatoes, mayonnaise and nut free pesto on white bread.
New York style deli sandwich: British beef brisket, tomato, gherkin, Emmental cheese and American-style mustard on rye bread.
Egg mayo sandwich: Free range egg, French style mayo and slow roasted tomatoes on white bread.
Brand
Morrisons The Best
Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).
Pesto chicken and mozzarella sandwich: Wheat flour (wheat flour, calcium, folic acid, iron, niacin, thiamin), Chicken (18%) (chicken breast (98%), rice starch, salt, water), Mozzarella cheese (milk) (16%), Water, Tomato (13%), Slow roast tomatoes (5%) (tomato, rapeseed oil, salt, garlic powder, oregano), Nut free pesto (2%) (basil paste (basil, sunflower oil, salt, antioxidant (ascorbic acid)), rapeseed oil, medium fat hard cheese (milk), sunflower oil, extra virgin olive oil, garlic purée, acid (citric acid)), Rapeseed oil, Yeast, Salt, Cornflour, Wheat gluten, Spirit vinegar, Emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), Pasteurised liquid egg yolk, Sugar, White wine vinegar, Mustard seed, Concentrated lemon juice, Flour treatment agent (ascorbic acid), Wheat flour.
New York style deli sandwich: Wheat flour (wheat flour, calcium, folic acid, iron, niacin, thiamin), Pastrami with black Pepper (19%) (British beef brisket (86%), spice extracts (mace, pimento, ginger, cayenne, cardamom, caraway), water, black pepper, salt, brown sugar, stabilisers (triphosphates, polyphosphates), dextrose powder, antioxidant (sodium ascorbate), preservative (sodium nitrite), white pepper), Water, Tomato (13%), Gherkins (10%), Emmental cheese (milk) (8%), Rye flour, Rapeseed oil, Spirit vinegar, Wheat gluten, Yeast, Cornflour, Malted barley flour, Mustard flour, Salt, Pasteurised liquid egg yolk, Emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), Mustard bran, Sugar, White wine vinegar, Turmeric, Mustard seed, Concentrated lemon juice, Flour treatment agent (ascorbic acid), Wheat flour.
Egg mayo sandwich: Egg (40%), Wheat flour (wheat flour, calcium, folic acid, iron, niacin, thiamin), Water, French style mayonnaise (8%) (rapeseed oil, water, pasteurised liquid egg yolk, spirit vinegar, sugar, salt, mustard flour), Spinach, Marinated slow roast tomatoes (4%) (semi-dried tomatoes, rapeseed oil, salt, garlic, oregano), Yeast, Salt, Wheat gluten, Emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), Cornflour, Lemon juice, Black pepper, Rapeseed oil, Flour treatment agent (ascorbic acid), Wheat flour.
New York style deli sandwich: Wheat flour (wheat flour, calcium, folic acid, iron, niacin, thiamin), Pastrami with black Pepper (19%) (British beef brisket (86%), spice extracts (mace, pimento, ginger, cayenne, cardamom, caraway), water, black pepper, salt, brown sugar, stabilisers (triphosphates, polyphosphates), dextrose powder, antioxidant (sodium ascorbate), preservative (sodium nitrite), white pepper), Water, Tomato (13%), Gherkins (10%), Emmental cheese (milk) (8%), Rye flour, Rapeseed oil, Spirit vinegar, Wheat gluten, Yeast, Cornflour, Malted barley flour, Mustard flour, Salt, Pasteurised liquid egg yolk, Emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), Mustard bran, Sugar, White wine vinegar, Turmeric, Mustard seed, Concentrated lemon juice, Flour treatment agent (ascorbic acid), Wheat flour.
Egg mayo sandwich: Egg (40%), Wheat flour (wheat flour, calcium, folic acid, iron, niacin, thiamin), Water, French style mayonnaise (8%) (rapeseed oil, water, pasteurised liquid egg yolk, spirit vinegar, sugar, salt, mustard flour), Spinach, Marinated slow roast tomatoes (4%) (semi-dried tomatoes, rapeseed oil, salt, garlic, oregano), Yeast, Salt, Wheat gluten, Emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), Cornflour, Lemon juice, Black pepper, Rapeseed oil, Flour treatment agent (ascorbic acid), Wheat flour.
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