Morrisons The Best Signature Dry Cured Air Dried Unsmoked Back Bacon 240g

Outdoor bred Hampshire breed pork, traditionally dry cured by hand with Dorset sea salt, then matured and air dried for a minimum of 19 days

The Best Signature Collection celebrates delicious food from the world's finest producers. Expertly prepared by our butchers, Signature Collection Dry Cured & Air Dried Unsmoked Back Bacon is made from Hampshire breed pork sourced from trusted British farms, who share our higher welfare values - for those occasions when only The Best will do.

Morrisons The Best

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Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.

Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.

Keep Refrigerated

Air Fry - From Chilled. 200℃, 6 min
Based on half of pack. Remove all packaging, spread bacon rashers evenly in the air fryer basket in a single layer. Programme to cook.
Caution
Do not overfill the air fryer.; Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving.
Do not reheat.
Warning
Use separate utensils and surfaces for raw meat/fish or wash after use. Keep raw meat and poultry separate from cooked foods. Do not eat raw.; Grill - From Chilled. 6-8 min
Remove all packaging. Pre-heat grill to a medium heat. Place the rashers on the grill pan. Cook, turning halfway through cooking. For extra crispy bacon, cook for an additional 1 minute.; Shallow Fry - From Chilled. 4-5 min
Remove all packaging. Start with the frying pan on a medium heat, add a teaspoon of oil. Fry, turning halfway through cooking. For extra crispy bacon, cook for an additional 1 minute.

Pork, Sea Salt, Sugar, Preservatives (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate), Prepared with 105g of Raw Pork per 100g of finished product

From trusted British Farms, Hampshire Breed, Made with British pork, Matured for 19 Days for Full Flavour

Sleeve

Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.

Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.

Keep refrigerated. Use within 24 hours of opening. Do not exceed the date shown.

Full Product Name:
Unsmoked back bacon rashers, dry cured by hand with Dorset and Spanish sea salt.

Storage:
Keep refrigerated. Use within 24 hours of opening. Do not exceed the date shown.

Usage:
3 Servings

Additional Information:
Red Tractor - Certified Pork

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Base - Do Not Recycle; Film - Do Not Recycle; Sleeve - Recycle